Rehoboth Beach, Delaware – Its really not the kind of neighborhood that you would suspect of selling Crack in an ice cream shop, but the crew at The Ice Cream Store has a different spin on ice cream in general.
It’s one of 21 flavors that will make their debuts at the Rehoboth Avenue shop this season, and it features the shop’s Brown Shugah Vanilla ice cream with pasteurized egg yolk, butter and sea salt. Store manager Lisa Young described it as “the ultimate French vanilla.”
“It’s an addictive dessert that will make you come back for more,” she said. And that’s not the new flavor that you’ll need to sign a waiver first in order to try.
That flavor is the new ghost pepper ice cream, which is based on the store’s Scorpion Sting ice cream, with three ghost pepper hot sauces added to it. And yes, customers will have to sign a waiver before eating it.
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